Tasting India

Tasting India

11 products
    11 products
    Cutting Masala Chai from Tasting India
    Cutting Masala Chai
    Tasting India
    $7.25
    Coffee and Chai Duo from Tasting India
    Coffee & Chai Combo
    Tasting India
    $13.00
    Maharashtrian Goda Masala from Tasting India
    Maharashtrian Goda Masala
    Tasting India
    $13.99
    Brass Coffee Filter and Drinkware Bundle Kit
    Tasting India
    $69.99
    Brass Coffee Filter
    Tasting India
    $44.99
    Coffee and Masala Chai Drinkware Set
    Tasting India
    $29.99
    Tasting India Bundle Kit
    Coffee and Masala Chai Tasting Bundle Kit
    Tasting India
    $82.99
    Complete Tasting India Experience collection
    Cutting Masala Chai from Tasting India
    The Complete Tasting India Experience
    Tasting India
    $36.00
    Masala Duo from Tasting India
    Maharashtrian Goda Masala from Tasting India
    Masala Combo
    Tasting India
    $25.00
    East Indian Bottle Masala from Tasting India
    East Indian Bottle Masala
    Tasting India
    $13.99
    Cardamom Filter Kaapi
    Cardamom Filter Kaapi (Coffee)
    Tasting India
    $7.25

    Tasting India, created by James Beard Foundation grant winner Chef Jasmine Sheth, offers an adventure of Indian regional flavors. Order a wonderfully flavorful Masala or a number of other products. Tasting India is a queer, POC, and woman-owned business helping you explore Indian cuisines in your own kitchen!

    Chef Jasmine of Tasting India Tasting India is a queer, POC and woman owned business and has been featured in The Chicago Reader, Chicago Magazine, Chicago Eater, WBEZ/NPR and other publications.

    Tasting India boasts a line of homemade spices and Masala Chai blends, with more spice blends being added soon! Chef Jasmine also offers a weekly culinary adventure where she creates a flavor rich Thali highlighting a different Indian Regional Cuisine each week. Woven together with her personal stories of growing up in India, her weekly menus are like a rich cultural scavenger hunt! She releases a new menu each week, via her Instagram.

    Chef Jasmine aims to shed light on the lesser known regions of India, with a dual goal of educating diners about the variety of Indian cuisines beyond Butter Chicken and Naan, but to also help folks feel a sense of adventure and exploring different parts of the country even when they're unable to travel! Each menu accompanies a brief history and/or cultural context behind the dishes, sometimes she also goes off script and releases delicious treat boxes chock full of amazing Indian snacks and sweets 


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