The Quintessential Indian Spice Starter Pack

The Quintessential Indian Spice Starter Pack - Here Here Market

The Quintessential Indian Spice Starter Pack

Regular price $19.99
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  • Free Shipping over $65
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This Masala Trio Pack consists of three of Tasting India's handcrafted spice blends from different regions of India and are sure to add an authentic Indian flair to your home cooking. Enjoy them in your own kitchen to expand your tastebuds or gift a pack to your favorite foodie in your life. 

Includes Three Jars:

  • Amma's Chai Masala (1.2 oz.)Amma’s Chai Masala is here to grace your tea pot, cookies, cakes, pancakes and more! It's full of all the best spices sourced directly from India, and hand blended for perfectly balanced flavor. It is super versatile – perfect not only for a cup of masala chai but also for pancakes, cheesecake and cookies. 
  • Everything but the Chaat Masala (1.2 oz.): The word 'Chaat' originated from its literal meaning 'to lick', meaning you’ll be left licking your plate because whatever you add Chaat Masala to will be just that good! It’s a ‘pick up and sprinkle’ flavor enhancing seasoning for practically any dish/drink. Salty, tart, spicy, pungent and tangy, this masala explodes with an umami-esque experience that picks up different flavors depending on what it's garnishing.
  • Garam Masala (1.2 oz.): Garam Masala is an essential Indian spice blend, a fragrant combination of warming spices used to season many Indian dishes. It varies greatly across India, depending on the region, household and personal preference. This is the chef's mother's recipe, deeply earthy yet bright and aromatic. Perfect to use with Lentils, Beans, Vegetables, or Meat, be sure to bloom Garam Masala in hot ghee or fat of your choice to bring out it’s floral notes!

Serving Size: 

  • Amma's Chai Masala: 1/2 tbsp.
  • Everything but the Chaat Masala: 2 tbsp.
  • Garam Masala: 1 tbsp.

Ingredients:

  • Amma's Chai Masala: Cinnamon, Green and Black Cardamom, Mace, Nutmeg, Ginger, Black Pepper, Cloves
  • Everything but the Chaat Masala: Cumin Seeds, Turmeric, Red Chili, Mustard Seeds, Onion, Shallots, Garlic
  • Garam Masala: Cinnamon, Star Anise, Bay Leaf, Black Cardamom, Green Cardamom, Mace, Cloves

Allergens:

  • Amma's Chai Masala: N/A
  • Everything but the Chaat Masala: N/A
  • Garam MasalaN/A 

Shelf Life: Store in a cool, dry place for up to 9 months. Do not store under bright lights or in sun.


made with love by
Chef Jasmine, Tasting India
Chef Jasmine Sheth is a James Beard Foundation grant winner and creator and chef of Tasting India; a weekly culinary adventure where she creates a flavor rich Thali highlighting a different Indian Regional Cuisine.
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