Vadouvan French Indian Masala

AAPI-Owned Minority-Owned Woman-Owned
Vadouvan French Indian Masala - Here Here Market

made with love by

Chef Jasmine, Tasting India

Chef Jasmine Sheth is a James Beard Foundation grant winner and creator and chef of Tasting India. Inspired by flavors from India, the Land of spices, Tasting India is a WOC owned, LGBTQ friendly business, creating products that showcase the versatility of spices across global culinary traditions and elevates your everyday cooking. Che Jasmine showcases a line of micro batch roasted and handcrafted spice blends that are perfect for grilling, stir fry, stews and more! Their spices are born in India and finished in the US. Tasting India has been featured on WGN, WBEZ/NPR, The Chicago Reader, Chicago Magazine, Chicago Eater, Block Club Chicago and other publications.

Vadouvan French Indian Masala

AAPI-Owned Minority-Owned Woman-Owned
Regular price $12.99
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Vadouvan finds its origins in Puducherry, a French colonial town in South East India. Its an allium-rich blend with all the classic curry elements we all know and love! A wonderful "flavor bomb" of aroma, it magically transforms humble ingredients into an elevated culinary experience. Vadouvan is known for its subtlety and panache, with the familiarity of the underlying flavors of onions and shallots, which magically transforms humble ingredients into an elevated culinary experience.

Product Size: 60 g.

Serving Size: 2 tbsp.

Ingredients: Cumin Seeds, Turmeric, Red Chili, Mustard Seeds, with subtle flavores of Onions, Shallots

Allergens: N/A

Shelf Life: Store in a cool, dry place for up to a year. Do not store under bright lights or in sun.

made with love by

Chef Jasmine, Tasting India

Chef Jasmine Sheth is a James Beard Foundation grant winner and creator and chef of Tasting India. Inspired by flavors from India, the Land of spices, Tasting India is a WOC owned, LGBTQ friendly business, creating products that showcase the versatility of spices across global culinary traditions and elevates your everyday cooking. Che Jasmine showcases a line of micro batch roasted and handcrafted spice blends that are perfect for grilling, stir fry, stews and more! Their spices are born in India and finished in the US. Tasting India has been featured on WGN, WBEZ/NPR, The Chicago Reader, Chicago Magazine, Chicago Eater, Block Club Chicago and other publications.