Keep It Savory Salt Co.
Johanna Thompson, Keep It Savory Salt Co
Daily life can be bland, but your dinner doesn't have to be. Food-lover and all-around salty gal, owner Johanna Thompson has been crafting small batch, hand-cured sea salts since 2013 and is passionate about empowering people like you to create dishes you love to eat. Cured with fresh, local and responsibly-sourced ingredients, Pixie Dust is delicious empowerment for people who love to cook--and especially those who like to eat. Welcome to the only salt company on Chicago’s West Side. Let’s make the world a more savory place, together.