Thai Ginger Lemongrass Sea Salt

Keep It Savory
Best by 07-01-2028
Plant Based Woman-Owned
Thai Ginger Lemongrass Sea Salt - Here Here Market
Thai Ginger Lemongrass Sea Salt - Here Here Market
Thai Ginger Lemongrass Sea Salt - Here Here Market
Thai Ginger Lemongrass Sea Salt - Here Here Market

Thai Ginger Lemongrass Sea Salt

Keep It Savory
Best by 07-01-2028
Plant Based Woman-Owned
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Daily life can be bland, but your dinner doesn't have to be! All thanks to food-lover and all-around salty girl, owner Johanna Thompson who has created these delicious small batch hand-cured sea salts with the freshest local ingredients. These salts are loved by all be it the seasoned chef, the culinary creative, the kitchen novice, or basically anyone who loves to eat!

The Thai Ginger Lemongrass Sea Salt is one of a kind. Hot peppers cure with fresh ginger and smooth lemongrass here to create a flavor profile with more depth than heat. It's perfect for everything from fried rice, peanut noodles to flank steak to fish tacos to curry. The rule of salting early (and often) is best to release the taste power of these freshly cured ingredients.

Product Size: 4 oz.

Serving Size: 1/8 tsp.

Ingredients: Sea Salt, Thai Pepper, Ginger, Lemongrass

Allergens: N/A

Shelf Life: Store in a cool, dry place or up to 2.5 years

Keep It Savory Johanna Thompson Daily life can be bland, but your dinner doesn't have to be. Food-lover and all-around salty gal, owner Johanna Thompson has been crafting small batch, hand-cured sea salts since 2013 and is passionate about empowering people like you to create dishes you love to eat. Cured with fresh, local and responsibly sourced ingredients, Keep It Savory is delicious empowerment for people who love to cook, and especially those who like to eat. Welcome to the only salt company on Chicago’s West Side. Let’s make the world a more savory place, together.
Keep It Savory Johanna Thompson Daily life can be bland, but your dinner doesn't have to be. Food-lover and all-around salty gal, owner Johanna Thompson has been crafting small batch, hand-cured sea salts since 2013 and is passionate about empowering people like you to create dishes you love to eat. Cured with fresh, local and responsibly sourced ingredients, Keep It Savory is delicious empowerment for people who love to cook, and especially those who like to eat. Welcome to the only salt company on Chicago’s West Side. Let’s make the world a more savory place, together.