What do you get when you combine just four ingredients and a slow cooker? LusOasis' Slow-Cooker Peach Cobbler! With some simple fresh, in-season produce, oats, LusOasis' Sweet & Savory Pancake and Waffle Mix, and the liquid of your choice, you can wow the crowd with the easiest vegan, gluten-free dessert of your dreams.
Depending on the length you cook the peach cobbler in the slow-cooker, you can have a chewier or softer texture—it's all your preference. For a little added crunch, you can add extra seeds, fruit or nuts on top. And since LusOasis is all about healthy ingredients, this is a dish you can fully enjoy without feeling guilty.
LusOasis founder Huan Xia even recommends this cobbler for breakfast or a snack! Dig in.
LusOasis Slow-Cooker Vegan, Gluten-Free Peach Cobbler
Want to beat the heat with fresh produce and an easy recipe to boot? Look no further than LusOasis founder Huan Xia's slow-cooker peach cobbler! Huan uses LusOasis Sweet & Savory Pancake and Waffle mix to make this dish healthy and give it a comforting chewy texture.
To purchase LusOasis mixes, head to: https://hereheremarket.com/collections/lusoasis
3 cups sliced peaches (fresh or canned)
1/2 cup peach juice, or water or vegan milk of your choice
2/3 cup dry quick oats
Lightly spray the bottom of slow cooker with cooking spray. Place sliced peaches at the bottom of the slow cooker.
Mix together LusOasis Sweet & Savory mix and oats in a bowl. Pour mixture over peaches.
Pour peach juice (or water or vegan milk of your choice) in the slow cooker and lightly stir.
Cook on LOW in the slow-cooker for 3-5 hours. The longer you cook, the softer the texture!
Enjoy with vegan yogurt and fruit, or top with nuts and seeds for some crunch!
TIP: Leave the lid open for the last 15-30 minutes to get the top crisper if you like. No need to add any sugar or sweetener. The flavor from Sweet & Savory mix combined with the peach becomes a perfect taste!