Lemon Pepper Wings Drizzled With Hot Honey
Temperatures are starting to drop, leaves are beginning to change, and football season is finally back! Make sure your guests are well-fed with these mouth-watering lemon pepper chicken wings drizzled in Hot Habanero Honey. The peppery-based dry rub, featuring Keep it Savory Co.'s Lemon Thyme Sea Salt, perfectly balances the sweet and spicy kick from the honey drizzle. Your family, friends, and fantasy football league will thank you as they sit back to enjoy the game with their favorite brew and this unforgettable recipe. Say goodbye to your run-of-the-mill buffalo wings and hello to this flavorful chicken dish that serves restaurant quality vibes at home.
This six-ingredient recipe is easy to prep and toss in the oven as you prepare other dishes or tidy up. It also utilizes a lot of common household seasonings to create the dry rub and does not require a grill or special kitchen appliance. To ensure your wings get extra crispy in the oven, we recommend evenly coating each wing in seasoning and flipping them over halfway through the cooking process.
For a lovely upgrade to this already delicious dish, serve these wings with a side of tasty sauces! We recommend this trio of dipping sauces from one of our local favorites, Lexington Betty Smoke House. Their Spicy Betty BBQ Sauce is sweet and slightly spicy with classic smoky flavors. Or try them with Parson's Red Hot Sauce, designed specifically to enhance the meaty chicken flavors at their restaurant. Or go a little crazy and celebrate the flavors of Chicago with Big Fork Brands' Gangster Sauce, combining the seven toppings to a Chicago hot dog with mayo, giardiniera, and truffle oil for a true flavor punch.
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