SIMPLi's Red Quinoa will transport your palette to Peru. Peru provides about half of the world's supply of quinoa, but SIMPLi’s quinoa tastes less bitter than other brands due to less processing. Their red quinoa has a rich, nutty taste and a hearty texture. Use it to add depth to soups or stand up as a side to your favorite protein. Any way you use it will be SIMPLi delicious!
SIMPLi is the first South American ingredients brand to achieve ROC™ for its quinoa and beans. Combining the best practices of Certified Organic and Certified Fair Trade, ROC™ is a new certification for businesses and products that meet the highest standards in the world for their three pillars: soil health, animal welfare, and farmworker and social fairness. SIMPLi works with farmers who are already implementing agricultural practices that meet 90% of the ROC™ standards and works closely with them to provide the education and finances to reach 100%.
SIMPLi Quinoa is sourced directly from farming communities in Andahuaylas in the Apurímac Region, Ayacucho in the Huamanga Province, and from the Andes mountains by Lake Titicaca in the Puno Region of Peru. SIMPLi’s vertical supply chain eliminates the middlemen to shift value back to farmers and ensure consumers receive the exact single-origin ingredient they purchased. Peru's agricultural communities harvest nutritious and flavorful quinoa, and SIMPLi brings it straight to your plate.
Rich + nutty taste, hearty texture
- Single origin
- Comes in 12-ounce artisanal plastic free bags
- ROC™, USDA Organic, and Kosher certified
- Gluten free, high protein, high fiber
- No pesticides or glyphosate
- Contains all nine essential amino acids
It is use for prepare a batch at beginning of the week; it keeps & reheats easily to throw in soups or salads. It's a great replacement for rice; They can create a grain bowl with proteins like chicken, salmon, tofu, or roasted veggies.
Product Size: 12 oz.
Serving Size: 1/4 cup (dry)
Ingredients: Organic Red Quinoa
Shelf Life: Store at room temperature for up to 18 months
made with love by
Sarela Herrada & Matt Cohen, SIMPLi
Founded in 2020, SIMPLi co-founders Sarela Herrada and Matt Cohen sought out to bring the best single-origin ingredients from around the world to consumers kitchens in a way that equally benefits farmers, the environment, and consumers.
This mission is to connect people around the world through the joy of food. SIMPLi is transforming our flawed food system to one that is good for you, for the planet, and for producers. They are committed to restoring the environment and preserving the planet for future generations through our vertical supply chains. SIMPLi ethically sources the highest quality, single-origin ingredients while eliminating fraudulent international supply chains, combating climate change, and improving the livelihoods of farmers and their communities. Unlike traditional ingredients companies, SIMPLi owns its supply chains, working directly with growers in countries like Peru and Greece to ensure each product meets the strictest quality standards. SIMPLi transitions profits traditionally benefited by middlemen within the supply chain back to the farmers it works with. With SIMPLi, you know where your food comes from and the people behind it.