Lauren Ocello, Twidley Bits
Lauren Ocello got her start as a chocolatier and pastry chef who graduated from French Pastry School. So you might be wondering why she’s making artisanal pickles, jams, and fruit butters. The simple answer is that those are some of her favorite delights, and she wanted to share her creations with the world! Fun, accessible, and undeniably delectable, you won’t be able to have just a little bit!