SydPlayEat's Easy Black Truffle Hummus

Name: SydPlayEat's Easy Black Truffle Hummus
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 4
Cuisine: Mediterranean
Ingredients: SydSalt, to taste; 1 tablespoon SydSauce, plus extra to drizzle at the end; Pepper, to taste; 1 can of organic chickpeas or about 10 oz (use most of the liquid, but not all of it); 1 teaspoon of lemon juice (add more to your liking); 1 tablespoon tahini; Pinch of paprika; ½ tablespoon chopped garlic; ¼ cup feta; Parsley leaves

May 17, 2023

Got a hummus craving? Sure, you could run to the grocery store and buy a tub. Or you could use fresh and simple ingredients to make SydPlayEat's easy hummus in just 10 minutes!

What is so special about this hummus? It's flavored with SydSalt, a black-truffle sprinkle packed with umami, and topped with SydSauce, to enhance those truffle and pepper flavors with a little spice.

Throw the few ingredients in your food processor or blender, and watch how simple it is to make a gourmet dip worthy of your next gathering!

Created by Sydney Poll, SydPlayEat is a line of spices and sauces with a mission to bring flavor to your home-cooked meals, with an emphasis on healthy and high-quality ingredients. Check out the rest of the SydPlayEat line on Here Here Market!

SydPlayEat's Easy Black Truffle Hummus

Rated 5.0 stars by 1 users

Servings

Prep Time

5 minutes

Cook Time

5 minutes

An easy 10-minute hummus comes together in your blender or food processor, flavored with delicious SydSalt and SydSauce for umami, truffle flavors!

Author:

Sydney Poll, SydPlayEat

Image of SydPlayEat's Easy Black Truffle Hummus

Ingredients

SydSalt, to taste
1 tablespoon SydSauce, plus extra to drizzle at the end
Pepper, to taste
1 can of organic chickpeas or about 10 oz (use most of the liquid, but not all of it)
1 teaspoon of lemon juice (add more to your liking)
1 tablespoon tahini
Pinch of paprika
½ tablespoon chopped garlic
¼ cup feta
Parsley leaves

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Directions

Grab a food processor or blender and add the chickpeas. Keep a good amount of the liquid, but don’t add it all as it will make the hummus watery.
Add in lemon juice, SydSalt, pepper, paprika, garlic and tahini and blend just briefly until it is all incorporated.
Add SydSauce in as the blender or food processor is running on low. If you prefer hummus with more texture, stop now and take it out. If you prefer it smoother, like I do, blend until smooth.
Stop the blender and taste it to see if it needs more lemon or SydSalt, etc.
Once to your liking, take it out and plate it. Use the back of a spoon to smooth it around the plate and make it look pretty. Then drizzle with SydSauce, some feta, paprika and a pinch or SydSalt. Enjoy!

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SydPlayEat's Easy Black Truffle Hummus

SydPlayEat's Easy Black Truffle Hummus

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