If there's one thing to know about us, it's that we love dips. Hot dips, cold dips, layered dips, and dessert dips, there is not a dip out there that we don't love, and this deliciously layered taco dip from The Spice House is no exception. Not only is it super simple to throw together for your next gathering, but everyone and their mother will be begging you to bring a hefty serving of this to their next party, game night, or holiday celebration.
Now you may be wondering to yourself, what separates this taco dip from the rest? What makes this taco dip so elite? We won't lie to you—it's all thanks to The Spice House's quality Taco Seasoning. Their incredible blend is made from mild chiles, tomato, garlic, onion, and a variety of freshly ground spices, and is the key to making this dip so addicting.
Looking for more quality spices? Check out The Spice House's phenomenal lineup on Here Here Market. The Spice House is a purveyor of the finest spices, herbs, blends, and extracts to customers ranging from renowned Michelin-star chefs to home cooks everywhere. They've spent over 60 years curating a global network of premium growers and distributors in order to offer their customers unrivaled quality and selection. Their products range from essential and rare spice varietals to proprietary rubs and blends. This local icon has everything you need to spice up your spice rack!
You can find The Spice House's phenomenal products and other kitchen must-haves in our Gourmet Pantry Collection, an elite assortment of seasonings, oil, pasta, and more home chef-approved basics. This thoughtful gift is perfect for new homeowners, recent college graduates, or first-time parents who could use one less thing to worry about. You can even gift one to yourself and save an extra trip to the grocery store!
Layered Taco Dip
Your classic taco dip got even more addicting thanks to The Spice House's elite Taco Seasoning blend! Enjoy this chilled dip with a side of fresh seasonal vegetables or your favorite salty tortilla chips.
8 ounces cream cheese
1 cup sour cream
4 tablespoons Taco Seasoning
8 ounces shredded lettuce, 6-8 cups
4 ounces shredded cheddar cheese
2 Roma tomatoes, diced
1/2 cup diced white onions
1/2 cup sliced black olive
Put cream cheese in a food processor with the steel blade and pulse, scrape down and add the sour cream in 3-4 batches scraping down each time.
Scrape down and add the salad seasoning and pulse briefly. Make sure all is a uniform color but don’t process for a long time.
- Spread mixture evenly over the bottom of a 11x13 or other similar sized container with sides such as a platter, a large pizza pan etc.
Sprinkle the lettuce over this. Then sprinkle in layers, the cheese, the tomatoes, the onions and the black olives.
Serve or refrigerate covered and serve later. It will thicken up a bit when it is refrigerated. Dip can be served with chips or made without layering and served with chips or vegetable sticks such as celery, carrot, zucchini etc.