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Premium Charcuterie
An entertainer's dream, packed
with premium charcuterie board
essentials. Assemble a show-
stopping board in no time!
What’s inside?
Decadent Cashews
Simple sea salt is combined with complex and savory black truffle for a truly decadent flavor. Pair with camembert and fig jam.
Brett & Christine, B’s Gourmet Nuts
Sourdough Sea Salt & Flax Crackers
Made with a traditional sourdough starter that breaks down gluten and adds gut-friendly probiotics, these tangy crackers pair well with brie.
Morgan Murdock, Unbothered Foods
That Honey You Had on Your Cheeseboard
Balance out the sharp cheddar and savory sausage on your charcuterie board with pure Wisconsin sweetness.
Erin Carlman, All Together Now!
Cheddar Krisps
Irresistibly crispy and cheezy (without the dairy!), these crunchy bites are the ultimate savory cracker-chip to hold your dips, spreads, and toppings.
Amie Kesler, Carolyn’s Krisps
Stevie's Spicy Soppressata
A 100% natural, nitrate-free savory and salty sausage. Pair with cheddar or colby jack.
Inizio Italian Specialty Meats
Kalamata Olives
whole Kalamata olives sourced from a single small-scale family farm and brined with red wine vinegar and sea salt. Pair with feta and bread with olive oil.
Peter, Anthony, & Alex, Village Batch
Suhey Peppers (Medium)
Small batch peppers hand-packed in olive oil with whole garlic cloves and spices with a slight amount of heat. Add a little bit of tanginess to your cheese and cracker pairings.
Kara Suhey, Suhey Peppers
Dried Mango (Dark Chocolate)
A decadent combination of smooth Kent Mango and rich dark chocolate, enjoy as a sweet indulgence in-between savory noshes.
Dani Wong, Señor Mango
Nam Prik Pao (Thai Roasted Chili Jam)
A flavorful, umami-packed chili jam. Spoon over white cheeses or use in dips to create a complex and flavorful bite.
Palita Srirtana, Pink Salt Kitchens
What’s inside?
Decadent Cashews
Simple sea salt is combined with complex and savory black truffle for a truly decadent flavor. Pair with camembert and fig jam.
Brett & Christine, B’s Gourmet Nuts
Sourdough Sea Salt & Flax Crackers
Made with a traditional sourdough starter that breaks down gluten and adds gut-friendly probiotics, these tangy crackers pair well with brie.
Morgan Murdock, Unbothered Foods
That Honey You Had on Your Cheeseboard
Balance out the sharp cheddar and savory sausage on your charcuterie board with pure Wisconsin sweetness.
Erin Carlman, All Together Now!
Cheddar Krisps
Irresistibly crispy and cheezy (without the dairy!), these crunchy bites are the ultimate savory cracker-chip to hold your dips, spreads, and toppings.
Amie Kesler, Carolyn’s Krisps
Stevie's Spicy Soppressata
A 100% natural, nitrate-free savory and salty sausage. Pair with cheddar or colby jack.
Inizio Italian Specialty Meats
Kalamata Olives
whole Kalamata olives sourced from a single small-scale family farm and brined with red wine vinegar and sea salt. Pair with feta and bread with olive oil.
Peter, Anthony, & Alex, Village Batch
Suhey Peppers (Medium)
Small batch peppers hand-packed in olive oil with whole garlic cloves and spices with a slight amount of heat. Add a little bit of tanginess to your cheese and cracker pairings.
Kara Suhey, Suhey Peppers
Dried Mango (Dark Chocolate)
A decadent combination of smooth Kent Mango and rich dark chocolate, enjoy as a sweet indulgence in-between savory noshes.
Dani Wong, Señor Mango
Nam Prik Pao (Thai Roasted Chili Jam)
A flavorful, umami-packed chili jam. Spoon over white cheeses or use in dips to create a complex and flavorful bite.
Palita Srirtana, Pink Salt Kitchens
Get to know us!
At Here Here Market, we connect you with unforgettable food products crafted by notable chefs and emerging culinary creators. Each item comes from independent makers who pour their passion into every creation. From curated gift boxes to artisanal pantry staples, we deliver delicious food moments straight to your door—or to someone special.
Here Here” isn’t just a nod to “cheers”—it’s about uniting a community of creators and food enthusiasts for a truly extraordinary culinary experience. Dig in!