
made with love by
Halli Sigel, QuincyWhen Quincy's founders set out to perfect the dirty martini, they found themselves discouraged by their options. It was either a jar of olives with minimal brine or over-salted and expensive brine without olives. Cue Quincy. By providing the ideal ratio of olives to premium, from-the-barrel brine, Quincy allows you to shake or stir up a customer martini for every occasion. Whether you like it dirty or extra dirty, Quincy vows never to let an olive or ounce of brine go to waste!

made with love by
Halli Sigel, QuincyWhen Quincy's founders set out to perfect the dirty martini, they found themselves discouraged by their options. It was either a jar of olives with minimal brine or over-salted and expensive brine without olives. Cue Quincy. By providing the ideal ratio of olives to premium, from-the-barrel brine, Quincy allows you to shake or stir up a customer martini for every occasion. Whether you like it dirty or extra dirty, Quincy vows never to let an olive or ounce of brine go to waste!