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Big Fork's Gangster Sauce combines the 7 toppings to a Chicago hot dog + mayo + giardiniera + truffle oil, making this one of the best tasting sauce in a bottle! What's more Chicago than hot dogs, gangsters, and giardiniera? Tangy, super savory, and with notes of truffle, this sauce can be used on anything lacking flavor. You can use it on everything including salmon, chicken, on a sandwich, grilled veggies, and burgers.
Product Size: 8 oz.
Serving Size:1 tbsp.
Ingredients: Chicago Sauce (Pickles (Cucumbers, Water, Distilled Vinegar, Salt, Xanthan Gum, 0.1% Potassium Sorbate, Less Than 1/10 Of 1% Sodium Benzoate, Calcium Chloride, Natural Flavorings, Polysorbate 80), Tomatoes, Onions, Yellow Mustard (Water Vinegar, Mustard Seed, Salt, Turmeric, Spices), Sweet Relish (Cucumbers, High Fructose Corn Syrup, Distilled Vinegar, Onion, Salt, Red Bell Peppers, Xanthan Gum, Less Than 1/10 1% Sodium Benzoate, Potassium Sorbate, Natural Flavorings, Calcium Chloride, Polysorbate 80, And Oleoresin Turmeric), Sport Peppers (Sport Peppers, Water, Vinegar, Salt, Calcium Chloride, Less Than 1/10th 1% Sodium Benzoate, Sodium Bisulfite, Turmeric), Water And Celery Salt (Salt, Celery Seeds), Giardiniera (Soybean Oil, Peppers, Carrots, Cauliflower, Celery, Gherkins, Vinegar, Spices, Salt, Sodium Benzoate And Sodium Bisulfite), Mayonnaise (Soybean Oil And/Or Canola Oil, Egg Yolks, High Fructose Corn Syrup, Water, Distilled Vinegar, Corn Syrup, Salt, Spice, Citric Acid, Calcium Disodium Edta (To Protect Flavor) And Natural Flavor), Truffle Oil (Olive Oil, White Truffle (Tuber Magnatum Pico) (0.1%), Truffle Flavor), And Xanthan Gum
made with love by
Lance Avery, Big Fork Brands
Big Fork Brands is a Chicago-based, family-owned company centered on innovation through flexitarian sausage, bacon sausage, craft pork jerky, pork snack sticks, and The Original Chicago Sauce. They work with small family farmers in Iowa who raise heritage hogs outdoors without the use of antibiotics. These hogs live the good life with continuous access to the outdoors. Clean label, great tasting products, with a unique twist, that's Big Fork.
Born and raised in Iowa, Lance learned at an early age the importance the pork industry has on his native state. After several business attempts, Lance focused his efforts by combining his upbringing as an Iowan and his culinary expertise in Chicago to launch Big Fork.
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