Skip to content
Chew York City
Eevate your snacking game with iconic flavors inspired by the bustling streets of Manhattan and condiments reminiscent of the vibrant energy of Chinatown. Dine on dinners that taste like they came straight from a steakhouse in Midtown while sipping on tea that'll relax you as though you were strolling through Central Park.
What’s inside?
Chipotle Mayo
This creamy condiment adds depth and flavor to sandwiches, burgers, and wraps. Spice up your meals with a dollop, perfect for those who crave a little kick!
Robert Sayegh, Judy Z's Food Products
Chili Peppah Water (Noelani)
A fiery blend of chili and tropical spices, this bold and flavorful water adds a spicy kick to your pork, sushi, poke, and even margaritas!
Chef Kiki Aranita, Poi Dog
Tangy Baobab Fonio Chips
Yolélé fonio chips deliver bold, vibrant, craveable West African flavors with wholesome, nutritious ingredients in every bite. Try them with hummus!
Chef Pierre Thiam, Yolélé
Lemongrass BBQ Sauce
An aromatic Thai twist on classic BBQ, this tangy lemongrass sauce adds a zesty kick to grilled meats, veggies, or any BBQ favorite.
Kim & Vanessa Pham, Omsom
Fish Fry Mix
This Southern-inspired coating mix delivers a satisfyingly crispy, flavorful finish to fish, tofu, and chicken. Create your own Fish Fry Friday at home!
Dina Shi, TOCHI
Everyday Green Tea
Clean and delicious, this is an excellent green tea to enjoy daily. Steep and enjoy hot or iced, sweeten if desired.
Michael Ham, Wild Orchard
Sambal Chili Crunch
Packed with bold flavors and crunchy texture, this versatile condiment pairs perfectly with everything from eggs to noodles to grilled meats.
Michelle Tew, Homiah
What’s inside?
Chipotle Mayo
This creamy condiment adds depth and flavor to sandwiches, burgers, and wraps. Spice up your meals with a dollop, perfect for those who crave a little kick!
Robert Sayegh, Judy Z's Food Products
Chili Peppah Water (Noelani)
A fiery blend of chili and tropical spices, this bold and flavorful water adds a spicy kick to your pork, sushi, poke, and even margaritas!
Chef Kiki Aranita, Poi Dog
Tangy Baobab Fonio Chips
Yolélé fonio chips deliver bold, vibrant, craveable West African flavors with wholesome, nutritious ingredients in every bite. Try them with hummus!
Chef Pierre Thiam, Yolélé
Lemongrass BBQ Sauce
An aromatic Thai twist on classic BBQ, this tangy lemongrass sauce adds a zesty kick to grilled meats, veggies, or any BBQ favorite.
Kim & Vanessa Pham, Omsom
Fish Fry Mix
This Southern-inspired coating mix delivers a satisfyingly crispy, flavorful finish to fish, tofu, and chicken. Create your own Fish Fry Friday at home!
Dina Shi, TOCHI
Everyday Green Tea
Clean and delicious, this is an excellent green tea to enjoy daily. Steep and enjoy hot or iced, sweeten if desired.
Michael Ham, Wild Orchard
Sambal Chili Crunch
Packed with bold flavors and crunchy texture, this versatile condiment pairs perfectly with everything from eggs to noodles to grilled meats.
Michelle Tew, Homiah
Get to know us!
At Here Here Market, we connect you with unforgettable food products crafted by notable chefs and emerging culinary creators. Each item comes from independent makers who pour their passion into every creation. From curated gift boxes to artisanal pantry staples, we deliver delicious food moments straight to your door—or to someone special.
Here Here” isn’t just a nod to “cheers”—it’s about uniting a community of creators and food enthusiasts for a truly extraordinary culinary experience. Dig in!