Umami Granola Combo Pack

UMAMI GRANOLA
Best by 12-21-2026
Woman-OwnedAAPI-OwnedMinority-Owned
Umami Granola Combo Pack
Umami Granola Combo Pack
Umami Granola Combo Pack
Umami Granola Combo Pack
Umami Granola Combo Pack
Umami Granola Combo Pack
Umami Granola Combo Pack
Umami Granola Combo Pack
Umami Granola Combo Pack
Umami Granola Combo Pack

Umami Granola Combo Pack

UMAMI GRANOLA
Best by 12-21-2026
Woman-OwnedAAPI-OwnedMinority-Owned
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Discover both sides of Umami Granola with this Cantonese-inspired combo pack featuring one sweet and one savory blend. Each small-batch granola transforms familiar Asian flavors into a uniquely crunchy snack made for enjoying from breakfast through late-night cravings.

Dau-Si-Do combines fermented black soybeans, savory hoisin, and fresh ginger for bold umami depth and a subtly sweet finish.

Dragon-Eyed Wolf draws inspiration from traditional tong sui desserts, blending tart goji berries, caramel-like dried longan, and creamy condensed milk for a delicately sweet, fruit-forward crunch.

Enjoy them by the handful, sprinkle them over yogurt, or use them to add unexpected flavor and texture to your favorite dishes.

This Combo Pack Includes:

  • (1) Dau-Si-Do Umami Granola
  • (1) Dragon-Eyed Wolf Umami Granola

Product Size: (2) 8 oz.-bags

Serving Size: 1/3 cup (40 g.)

Allergens: Contains: Milk, Tree Nuts (Coconut)

Shelf Life: 6 months

Whole Grain Rolled Oats, Brown Sugar, Sweetened Condensed Milk (Milk, Sugar), Dried Longan (Longan, Sulfites), Organic Unrefined Coconut Oil, Organic Maple Syrup, Dried Goji Berries (Goji Berries, Sulfites), Unsweetened Shredded Coconut
  • Enjoy straight from the bag as a savory snack
  • Sprinkle over avocado toast, yogurt, soups, salads, grain bowls, or roasted vegetables for added crunch
Dau-Si-Do: Savory • Umami-Rich • Gingery • Lightly Sweet • Toasted Dragon-Eyed Wolf: Floral • Creamy • Tart • Honeyed • Caramel-Like • Fruity
UMAMI GRANOLA Cindy Lam

UMAMI GRANOLA is the first Cantonese breakfast granola, founded by Cindy Lam, a first-generation Cantonese American. Small-batch and Brooklyn-made, UMAMI GRANOLA carries two blends drawn from Cantonese culinary tradition. Dau-Si-Do is a savory umami blend with fermented black soybeans, hoisin, and fresh ginger, drawing from dim sum, and Dragon-Eyed Wolf is a floral sweetness blend with goji berries, longan, and sweetened condensed milk, drawing from tong sui, the Cantonese tradition of sweet soups. Recently launched in May 2026, UMAMI GRANOLA is woman-owned and AAPI-owned.
UMAMI GRANOLA Cindy Lam

UMAMI GRANOLA is the first Cantonese breakfast granola, founded by Cindy Lam, a first-generation Cantonese American. Small-batch and Brooklyn-made, UMAMI GRANOLA carries two blends drawn from Cantonese culinary tradition. Dau-Si-Do is a savory umami blend with fermented black soybeans, hoisin, and fresh ginger, drawing from dim sum, and Dragon-Eyed Wolf is a floral sweetness blend with goji berries, longan, and sweetened condensed milk, drawing from tong sui, the Cantonese tradition of sweet soups. Recently launched in May 2026, UMAMI GRANOLA is woman-owned and AAPI-owned.