Strawberry Ice Cream Mix

True Scoops
Best by 07-04-2026
Black-Owned Minority-Owned Organic Ingredients
Strawberry Ice Cream Mix - Here Here Market
Strawberry Ice Cream Mix - Here Here Market
Strawberry Ice Cream Mix - Here Here Market
Strawberry Ice Cream Mix - Here Here Market

Strawberry Ice Cream Mix

True Scoops
Best by 07-04-2026
Black-Owned Minority-Owned Organic Ingredients
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Sweet, fruity, and bright. True Scoops' smooth strawberry ice cream is the real deal. No funky chunks or artificial coloring to be found here! Each ice cream mix takes 5 minutes to prepare with an electric mixer and requires 1 cup of cold half & half. Customize your ice cream with cookies, candies, nuts, spices, and more! Don't throw away the container, either! Freeze your mixture in the pint container and you'll have fresh, premium ice cream in 4-6 hours.

Try a scoop of your homemade ice cream with a drizzle of hot fudge and a generous topping of whipped cream!

Product Size: 4.87 oz.

Serving Size: 47 g.

Ingredients: Sugar, Dehydrated Sweet Cream, Organic Tapioca Syrup Solids, Nonfat Dry Milk, Organic Freeze-Dried Strawberries, Potato Protein, Tapioca Starch (Pregel), Natural Strawberry Flavor, Salt, Citric Acid, Organic Guar Gum, Organic Gum Acacia

Allergens: Contains: Milk

Shelf Life: Store unopened in a cool, dry place for up to 24 months

True Scoops Shelly Marshall True Scoops makes ice cream mixes that create a fun and easy way to make ice cream at home without the need of an ice cream maker! They've created a simple, three-step ice cream making process using just a few ingredients. Simply add True Scoops ice cream to 1 cup of half & half, combine with an electric mixer on high speed for five minutes, then freeze until hard. It's really that easy!
True Scoops Shelly Marshall True Scoops makes ice cream mixes that create a fun and easy way to make ice cream at home without the need of an ice cream maker! They've created a simple, three-step ice cream making process using just a few ingredients. Simply add True Scoops ice cream to 1 cup of half & half, combine with an electric mixer on high speed for five minutes, then freeze until hard. It's really that easy!