Nat's Nuts
Eric Bellinger
Nat's Nuts has been family owned and operated since 2015 and are committed to making "The best nuts you've ever had." All of their products are vegan, gluten-free, and have no added oils. In the early days, they roasted in a college dorm kitchen and exclusively sold at farmers markets. In 2020, their business shifted, and they've grown into a full-scale wholesale nut roastery. Nat's Nuts stuck to their roots and continue to slow-roast every batch of nuts by hand using simple and high-quality ingredients. Unlike most gourmet roasted nuts, their products aren't just coated with a bunch of sugar. They believe the flavor of the nut should be the star of the show, and their additional spices and seasonings simply accompany the nut. Quality you can taste!
Nat's Nuts
Eric Bellinger
Nat's Nuts has been family owned and operated since 2015 and are committed to making "The best nuts you've ever had." All of their products are vegan, gluten-free, and have no added oils. In the early days, they roasted in a college dorm kitchen and exclusively sold at farmers markets. In 2020, their business shifted, and they've grown into a full-scale wholesale nut roastery. Nat's Nuts stuck to their roots and continue to slow-roast every batch of nuts by hand using simple and high-quality ingredients. Unlike most gourmet roasted nuts, their products aren't just coated with a bunch of sugar. They believe the flavor of the nut should be the star of the show, and their additional spices and seasonings simply accompany the nut. Quality you can taste!
