Madly Hadley's Organic Vegan Coconut Bacon is delicious, healthy, and versatile! It can be eaten as a snack or as a topping, that you can enjoy guilt-free. It's made with clean, simple, organic, paleo, keto-friendly, non-GMO, soy-free, gluten-free, and vegan ingredients that your body will thank you for.
Coconut takes on smoky, sweet, and umami flavors that can be savored with every crunch. The coconut is lightly tossed in a mixture of spices and wholesome ingredients to keep it simple and nutritious.
Their Original flavor is a versatile topping for salads, soups, avocado toast, or burgers. It's also a tasty, savory, and addicting snack by the handful!
Product Size: 3 oz.
Serving Size: 0.5 oz.
Ingredients: Organic Unsweetened Coconut, Organic Coconut Aminos, Organic Maple Syrup, Organic Sunflower Oil, All Natural Liquid Smoke, Organic Smoked Paprika, Organic Black Pepper, Himalayan Salt, Organic Garlic Powder, Organic Granulated Onion, Smoked Salt
Allergens: Contains: Coconut
Shelf Life: Store in a cool, dark place for up to 14 months
made with love by
Madelyn Hadley, Madly Hadley
Over the last 6 years, Plant-Based Chef, Madelyn Hadley, has made coconut bacon for various clients while working as a private chef and for her cooking classes. Every time people asked her, “Where can I buy this?”. Not only were people craving coconut bacon, but the entire ecosystem of our food culture had begun to change with many popular documentaries and books being released about the power of a plant-based diet for health and the toll the animal industry takes on our planet.
More people were looking for the kinds of foods Chef Hadley made for her clients every day. Chef Hadley earned her BS in Public Health from the University of San Diego, California. She was a teaching assistant for Human Nutrition at UCSD and has a great passion for nutrition, health, cooking and flavor. Her clients fell in love with her delicious, whole food, plant-based creations. Chef Hadley decided to make her most popular recipes available to everyone and created Madly Hadley in 2018.
Chef Hadley has many more delicious madly magical foods in the works…stay tuned!