Maple Pecan Granola with Sea Salt

Jamie's Farm
Best by 02-28-2027
Gluten-FreeWoman-Owned
Maple Pecan Granola with Sea Salt
Maple Pecan Granola with Sea Salt - Here Here Market
Maple Pecan Granola with Sea Salt - Here Here Market
Maple Pecan Granola with Sea Salt
Maple Pecan Granola with Sea Salt - Here Here Market
Maple Pecan Granola with Sea Salt - Here Here Market

Maple Pecan Granola with Sea Salt

Jamie's Farm
Best by 02-28-2027
Gluten-FreeWoman-Owned
/

A cozy twist on a classic. Jamie’s Farm Maple Pecan Granola begins with a rich, buttery base sweetened with real maple syrup and generously studded with toasted pecans for a golden, satisfying crunch. Each small batch is baked with ghee and finished with a light sprinkle of sea salt, creating the perfect balance of sweet, salty, and nutty flavors.

Reminiscent of a slice of pecan pie, this gluten-free granola is made with organic oats and contains no refined oils or fillers—just clean, thoughtfully sourced ingredients that elevate everyday eating.

Why Customers Love It:

  • Gluten-free and made without refined oils or fillers
  • Crafted in small batches with organic oats

Product Size: 8 oz.

Serving Size: 1/4 cup (28 g.)

Allergens: Contains: Dairy, Tree Nuts (Coconut)

Shelf Life: 10 months

Organic Gluten-Free Oats, Grass-Fed Ghee (Clarified Butter), Organic Local Maple Syrup, Pecans, Organic Coconut Chips, Organic Brown Sugar, Pumpkin Seeds, Vanilla Extract, Cinnamon, Nutmeg, Sea Salt
  • Sprinkle over Greek yogurt with a drizzle of maple syrup
  • Top roasted sweet potatoes or baked apples for seasonal crunch
  • Add to breakfast parfaits or oat bowls for added texture and richness
  • Enjoy by the handful as a wholesome midday snack
  • Use as a topping for vanilla ice cream or maple flavored desserts
Cozy, nostalgic flavor with pecan pie inspiration. Rich, caramelized texture from ghee, and balanced sweetness without being overpowering.
Jamie's Farm Jamie Kim

Award-winning granola, rooted in culinary craft.

Based in New York, Jamie’s Farm is a chef-driven, small-batch granola company known for bold flavor, rich texture, and ingredient integrity. Made with organic oats, golden ghee, and aromatic spices, these granolas are inspired by professional kitchens and baked to caramelized perfection—without refined oils, fillers, or shortcuts.

Every batch is gluten-free and crafted with care, offering a nourishing crunch that tastes better than homemade. From savory-sweet blends to standout seasonal creations, Jamie's Farm granolas are made to elevate your everyday.

As a Certified Woman-Owned Business, Jamie's Farm proud to prioritize quality, sustainability, and community—one bite at a time.
Jamie's Farm Jamie Kim

Award-winning granola, rooted in culinary craft.

Based in New York, Jamie’s Farm is a chef-driven, small-batch granola company known for bold flavor, rich texture, and ingredient integrity. Made with organic oats, golden ghee, and aromatic spices, these granolas are inspired by professional kitchens and baked to caramelized perfection—without refined oils, fillers, or shortcuts.

Every batch is gluten-free and crafted with care, offering a nourishing crunch that tastes better than homemade. From savory-sweet blends to standout seasonal creations, Jamie's Farm granolas are made to elevate your everyday.

As a Certified Woman-Owned Business, Jamie's Farm proud to prioritize quality, sustainability, and community—one bite at a time.