Kitchen Sink Bar Mini

Mayana Chocolate
Best by 03-01-2027
Woman-Owned
Kitchen Sink Bar Mini - Here Here Market
Kitchen Sink Bar Mini - Here Here Market
Kitchen Sink Bar Mini - Here Here Market
Kitchen Sink Bar Mini - Here Here Market

Kitchen Sink Bar Mini

Mayana Chocolate
Best by 03-01-2027
Woman-Owned
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The Kitchen Sink Bar is everything you need to indulge your sweet tooth...peanut butter, pretzel and crisp rice combine with milk chocolate, fleur de sel caramel and Mayana Chocolate's signature 66% dark chocolate for a taste experience unlike any other...but in mini form!

It's the Swiss army knife of candy bars.

Product Size: 1.75 oz.

Serving Size: 1.75 oz.

Ingredients: Dark Chocolate (Cocoa Beans, Sugar,Soy Lecithin, Natural Vanilla Flavor), Milk Chocolate (Cocoa Butter, Cocoa Liquor, Milk Powder, Vanilla,Soy Lecithin), Caramel (Sugar, Water, Heavy Cream {Milk,Carrageenan}, Butter {Sweet Cream,Salt},Sea Salt), Peanut Butter (Sugar, Dry Roasted Peanuts, Molasses, Vegetable Oil {Rapeseed,Soybean}, Salt), Pretzels (Water, Yeast, Salt, Brown Sugar {Sugar, Molasses}, Butter, Flour, Salt), Puffed Rice {Rice, Sugar, Salt, Barley And Corn Malt Extract})

Allergens: Contains: Peanuts, Milk, Soy, Wheat; Manufactured in a facility that also processes Tree Nuts and Peanuts

Shelf Life: Store in a cool, dry place for 15 months

Mayana Chocolate Daniel and Tamara Herskovic Mayana Chocolate is run by husband and wife team Daniel and Tamara Herskovic, who are as in love with chocolate as they are with each other. Daniel takes world class chocolate, adds his culinary finesse and creates the edible treasure of a Mayana chocolate. Tamara brings her interior architecture schooling and event planning career to design and radiate the experience of Mayana. She fashions the chocolate packaging and custom designs and brings warm communication to all clientele.
Mayana Chocolate Daniel and Tamara Herskovic Mayana Chocolate is run by husband and wife team Daniel and Tamara Herskovic, who are as in love with chocolate as they are with each other. Daniel takes world class chocolate, adds his culinary finesse and creates the edible treasure of a Mayana chocolate. Tamara brings her interior architecture schooling and event planning career to design and radiate the experience of Mayana. She fashions the chocolate packaging and custom designs and brings warm communication to all clientele.