Gluten-Free Artisanal Truffle Tagliatelle Pasta

Black box of TRFL truffle tagliatelle on a white background
Gluten-Free Artisanal Truffle Tagliatelle Pasta
Gluten-Free Artisanal Truffle Tagliatelle Pasta
Gluten-Free Artisanal Truffle Tagliatelle Pasta
Gluten-Free Artisanal Truffle Tagliatelle Pasta
Gluten-Free Artisanal Truffle Tagliatelle Pasta
Gluten-Free Artisanal Truffle Tagliatelle Pasta
Gluten-Free Artisanal Truffle Tagliatelle Pasta

Gluten-Free Artisanal Truffle Tagliatelle Pasta

Regular price $19.99
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Crafted in Piedmont, Italy, this gluten-free truffle tagliatelle is made with authentic Italian summer truffles baked directly into the dough for rich, earthy flavor in every bite. Made with premium ingredients and traditional Italian craftsmanship, it's an easy way to elevate weeknight dinners, special occasions, and gourmet meals at home.

Product Size: 8.8 oz. 

Serving Size: 2 oz.

Allergens: None; May Contain: Soy

Shelf Life: 36 months

70% Corn Flour, 25% Rice Flour, 5% Truffle Powder (Natural Flavour, Carob Flour, Flavour, Dried Summer Truffle: Tuber Aestivum Vittad)
Best paired with a creamy butter sauce. Try brown butter & sage, mushroom ragù, Parmesan & black pepper, grilled chicken, or steak with cream sauce.
Features 5% Italian summer truffle (Tuber aestivum Vitt.), baked directly into the pasta dough for an indulgent, umami, earthy, bold, aromatic flavor.
TRFL Lorenzo Fabaro

TRFL is an Italian gourmet food brand dedicated to bringing the authentic flavors of Italy’s truffle region to the United States. Their products are crafted in Alba, Italy, the world-renowned home of Italian truffles, using premium ingredients, traditional production methods, and real Italian truffles incorporated directly into the recipes. By combining Italian heritage, premium ingredients, and modern branding, TRFL delivers distinctive products that stand out in the specialty food category while remaining accessible to everyday food lovers.

TRFL Lorenzo Fabaro

TRFL is an Italian gourmet food brand dedicated to bringing the authentic flavors of Italy’s truffle region to the United States. Their products are crafted in Alba, Italy, the world-renowned home of Italian truffles, using premium ingredients, traditional production methods, and real Italian truffles incorporated directly into the recipes. By combining Italian heritage, premium ingredients, and modern branding, TRFL delivers distinctive products that stand out in the specialty food category while remaining accessible to everyday food lovers.