Bay Leaf Preserved Meyer Lemon Paste

If & When
Plant Based Woman-Owned
Bay Leaf Preserved Meyer Lemon Paste - Here Here Market
Bay Leaf Preserved Meyer Lemon Paste - Here Here Market
Bay Leaf Preserved Meyer Lemon Paste - Here Here Market
Bay Leaf Preserved Meyer Lemon Paste - Here Here Market
Bay Leaf Preserved Meyer Lemon Paste - Here Here Market
Bay Leaf Preserved Meyer Lemon Paste - Here Here Market
Bay Leaf Preserved Meyer Lemon Paste - Here Here Market
Bay Leaf Preserved Meyer Lemon Paste - Here Here Market
Bay Leaf Preserved Meyer Lemon Paste - Here Here Market
Bay Leaf Preserved Meyer Lemon Paste - Here Here Market

Bay Leaf Preserved Meyer Lemon Paste

If & When
Plant Based Woman-Owned
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Bright, tangy, and deeply complex—this preserved Meyer lemon paste is the secret ingredient your pantry’s been waiting for.

Made by barrel-aging California Meyer lemons with salt, peppercorn, Bay leaf and pickled garlic for up to three years, then puréeing into a spoonable, spreadable, pourable paste.

Due to the natural curing process, you may notice color variations from yellow to amber. This is normal and does not impact the flavor or quality.

Favored by yogurt and buttermilk for marinades and dressings. A friend of fish and fowl. Beloved by dips and sauces. It's a fixture at the butcher and baker and a permanent resident of pasta dishes.

Why you’ll love it:

  • Crafted with organic Meyer lemons and aged for deep, layered flavor
  • Adds vibrant citrus complexity to both savory + creamy dishes
  • Small-batch, made in California with time-honored tradition
  • Plant-based, vegan, gluten-free, sugar-free and organic

How to enjoy

  • Whisk into marinades, salad dressings, or herb butter
  • Stir into creamy pasta sauces, soups, or pesto
  • Pair with fish, chicken, or roasted veggies
  • Mix into Bloody Mary’s, savory cocktails, or dips like creamy artichoke and horseradish cream

Product Size: 4.2 oz.

Serving Size: 1 tbsp.

Ingredients: Meyer Lemons, Salt, Tellicherry Peppercorn, Bay Leaf, Pickled Garlic (Garlic, Water, Vinegar, Salt)

Allergens: N/A

Shelf Life: 6 months

If & When Carla DeLuca
A chef-turned-winemaker sits next to the world's worst cook at a dinner party. By dessert, the first Preserved Meyer Lemon Paste is born. 

If & When buys imperfect citrus from organic, family-owned farms in California and cure them nearby in salt, spices and love. That's it. A zero-waste product, they cure the entire lemon: skin, seeds and all. That's If & When.
If & When Carla DeLuca
A chef-turned-winemaker sits next to the world's worst cook at a dinner party. By dessert, the first Preserved Meyer Lemon Paste is born. 

If & When buys imperfect citrus from organic, family-owned farms in California and cure them nearby in salt, spices and love. That's it. A zero-waste product, they cure the entire lemon: skin, seeds and all. That's If & When.