African Beechwood Smoked Salt

N/UM
Best by 05-01-2028
Black-Owned Dairy Free Gluten Free
African Beechwood Smoked Salt – Gourmet African Seasoning by N/UM | Here Here Market
Close-up of African beechwood smoked salt granules
Mozambique Peri Peri Chicken made with African Beechwood Smoked Salt
African Beechwood Smoked Salt Nutrition Facts

African Beechwood Smoked Salt

N/UM
Best by 05-01-2028
Black-Owned Dairy Free Gluten Free
Regular price $20.00
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Driven by Culinary Innovation

Led by an in-house chef, N/UM blends bold flavors with intention, creating gourmet salts that elevate everyday cooking into a sensory experience.

Pure & Purposeful

N/UM sources only organic, hand-harvested salts—untouched by industrial processes and rich in natural minerals.

Rooted in Heritage

N/UM salts carry the legacy of centuries-old traditions, honoring the cultures and communities where their ingredients originate.

Try making these recipes:

Product Size: 4.9 oz. 

Serving Size: 1/4 tsp.

Allergens: N/A

Shelf Life: 3 years

Unrefined Kalahari Salt
Sprinkle on steaks, poultry, or roasted vegetables for a rich, smoky finish Rim cocktail glasses for an elevated smoky margarita or Bloody Mary Enhance vegan dishes like rice bowls with the depth of natural smoke
This exceptional salt is slow-smoked for 10 days using rich, aromatic African beechwood, infusing it with a deep, earthy smokiness.
N/UM Awa Kone

N/UM is where authenticity meets innovation. 

Rooted in the rich traditions and terroir of Africa, N/UM is more than just a gourmet salt company—it’s a bridge between ancient wisdom and modern culinary innovation. Inspired by an ancient healing practice from the oldest living lineage of the modern humans (the Khoisan), N/UM means “Potent Healing energy.” Each ingredient is sourced with intention to reflect the purity and power of nature.

N/UM takes pride in offering salts of the highest and purest quality. Crafted by nature and hand-packed with care, each grain embodies a commitment to organic purity and economic empowerment for the local communities.

However, they don’t stop at tradition—they elevate it. N/UM's culinary innovation goes beyond the expected, crafting complex finishing salt blends that layer flavor in extraordinary ways. N/UM invites chefs, restaurants, and home cooks to discover salt as an ingredient, not just a seasoning—one that carries history, craftsmanship, and an undeniable depth of flavor.

N/UM Awa Kone

N/UM is where authenticity meets innovation. 

Rooted in the rich traditions and terroir of Africa, N/UM is more than just a gourmet salt company—it’s a bridge between ancient wisdom and modern culinary innovation. Inspired by an ancient healing practice from the oldest living lineage of the modern humans (the Khoisan), N/UM means “Potent Healing energy.” Each ingredient is sourced with intention to reflect the purity and power of nature.

N/UM takes pride in offering salts of the highest and purest quality. Crafted by nature and hand-packed with care, each grain embodies a commitment to organic purity and economic empowerment for the local communities.

However, they don’t stop at tradition—they elevate it. N/UM's culinary innovation goes beyond the expected, crafting complex finishing salt blends that layer flavor in extraordinary ways. N/UM invites chefs, restaurants, and home cooks to discover salt as an ingredient, not just a seasoning—one that carries history, craftsmanship, and an undeniable depth of flavor.