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Local Style

Flavored Potato Chips

ChipsGluten-FreeDairy-FreeVegan
$4.00 Resident price

Bringing the heat! Giuliana Giardiniera is serving up her signature fiery flair in chip form—crunchy, bold, and 100% Chicago. Made in collaboration with local legend J.P. Graziano’s.

It’s deli-approved, sandwich shop-worthy flavor—minus the mess.

No gluten. No dairy. No meat. No artificials. Just pure giardiniera greatness.

Product Size: 1.5 oz.

Serving Size: 1 bag

Allergens: Contains: Soy

Shelf Life: 6 months

Maker
Local Style
Category
Chips
Ingredients

Potatoes, Soybean Oil, Maltodextrin, Salt, Sugar, Spices, Garlic Powder, Carrot Powder, Dehydrated Celery, Onion Powder, White Distilled Vinegar, Contains 2% or less of: Citric Acid, Yeast Extract, Lactic Acid, Sodium, Diacetate, Natural Flavors, Olive Oil

How to use
  • Pair with a sandwich for the ultimate combo
  • Enjoy as your new fav beer buddy during happy hour
  • Spice up snack boards and party platters
  • Pack into gift baskets for the heat lovers
  • Host a chip tasting night or foodie hangout
  • Bring to tailgates, lake days, or weekend getaways
Local Style
Meet the maker

Local Style

Laura Gardner, Local Style

Local Style is a love letter to Chicago — celebrating legendary local flavors is celebrating Chicago itself. For Chicagoans, food isn’t just food — it’s culture, memories, personality, and pride.

It all started with a simple question: What if a line of chips could capture the soul of a city? Today, Local Style is bringing the idea to life — one bag at a time — found on shelves at your favorite neighborhood delis, markets, and corner stores.

They're a woman-owned, family-run small business based in the Windy City. Founder Laura Gardner spent her career building food and beverage brands for big companies, but when she was unexpectedly laid off, she decided it was time to bet on herself... and Chicago.

So to the locals, former locals, and Chicago fans everywhere, this is their promise to you: 100% hustle and heart. No Small Plans. And a whole lot of love for the greatest food city in the world.