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Alyssa Fernanzez, Ollin

Alyssa Fernanzez, Ollin

Discover better baking with Ollin’s baking mixes, where heritage grains meet modern cake for a nostalgic dessert that tastes incredible and feels good to eat. Handcrafted in Texas using stone-milled ancient and heritage wheat sourced from local farms and milled at Barton Springs Mill, Ollin cakes are made with minimal, thoughtfully sourced ingredients for rich flavor without the heavy feeling of conventional cake mixes. Founded by lifelong Texan Alyssa, Ollin was created to bring real cake back to the table through traditional grains, small-batch production, and recipes inspired by culture, celebration, and family. Every box is hand-packed in North Texas and designed to deliver moist, delicious cake with wholesome ingredients and authentic flavor. Whether you're baking for birthdays, gatherings, or everyday celebrations, Ollin's better-for-you cake mixes makes it easy to enjoy classic cake made the way it should be—simple, flavorful, and rooted in tradition.