An essential spice in cuisines around the world, cumin’s nutty flavor brings richness and earthiness to dishes. Indigenous to the Old Persian Empire, black cumin is virtually unknown outside of the Middle East. This Cumin is grown wild along the foothills of the Hindu Kush mountains in Afghanistan, the mountainous terroir adds an extra layer of sharp earthy and piney flavors to this black cumin spice. The intoxicating and aromatic Afghan Black Cumin will take you on a culinary journey from Indian dishes like malai kofta to Mexican favorites like chicken fajitas. Hand-harvested by women and men in the mountain villages, Rumi Spice is furthering their social mission to provide economic development through the creation of additional agricultural jobs. All of Rumi Spice's products are salt-free and packaged by hand to ensure maximum quality and freshness. The spices are packaged in glass and BPA free.

Use it to season meats like beef, poultry, pork, and seafood or add it to curries, stews, soups, sauces, and salad dressings. You can use to season vegetables like jicama, potatoes, carrots, and squash or season grains and legumes like rice, beans, chickpeas, and lentils.

Product Size: 2.3 oz.

Serving Size: 1 Tbsp.

Ingredients: Rumi Spice Black Cumin (Ground)

Allergens: N/A

Shelf Life: Store in a cool, dry place for up to twenty-four months