Toffee Pecan Shortbread Cookies - The creators at Emery's Kitchen took a few hundred pounds of pecans and decided to have some fun for the holidays! What they came up with was near perfection. Fresh toffee chunks combined with fresh chopped pecans baked into the most buttery shortbread cookie on the planet. The result is going to keep your holiday friends and family members wondering if you baked them yourself. They sold so many for the holidays that they decided to offer this cookie all the time! So make it a holiday every day and stock up! Sold in recyclable paper bags. Each bag contains 10 cookies per order freshly baked, sealed, and ready to eat!

Product Size: 8 oz.

Serving Size: 2 cookies

Ingredients: Enriched Bleached Flour, Unsalted Organic Butter, English Toffee Bits, Brown Sugar, Eggs, Pecans, Organic Granulated Sugar, Pure Vanilla Extract, Kosher Salt

Allergens: Manufactured in a facility that also processes: Milk,  Egg, Wheat, Peanuts, Tree Nuts and Coconut

Shelf Life: Store in a cool, dry place for up to 6 months

made with love by
Paul & Emery Sill from Emery's Kitchen
This family owned and operated business prepares and packages every item by hand in their Avondale commercial kitchen with a small team of amazing artisan bakers.  All their products are made with the finest all-natural and organic ingredients sourced from midwestern farms and suppliers.  In creating Emery’s Kitchen they also felt strongly about giving back to help their fellow human (and animal) kind. That’s why they donate 2% of all revenues to two great Chicago charities, The Honeycomb Project and One-Tail At a Time.   Their granola bags are made from a biodegradable rice paper and their cookie bags from a recyclable paper pouch.  They might not be able to save the planet by themselves but they’re proud to reduce plastic consumption in whatever small ways possible.  Enjoy guilt-free knowing you’re making a small difference by simply trying their delicious products.