Name: Essenza Balsamic Vinegar
Brand: Monteverde
SKU: 020-0006-060
Price: 28.0 USD
Availability: InStock

Essenza Balsamic Vinegar - Here Here Market

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This vinegar is brought to us by Monteverde in collaboration with Acetaia San Giacomo. Acetaia San Giacomo is owned by their great friend Andrea Bezzecchi. He’s traveled all over Italy with Chef Sarah, and has the distinct honor of being one of only 12 people in the world who taste Parmigiano-Reggiano to assure its quality for the Italian government. A step up in age from the Condimento, this is made in the same way, but aged for 8 years. It is best used for finishing touches.

Product Size: 250 ml.

Serving Size: 1-2 tbsps

Ingredients: Grape must

Allergens: Contains Grape

Shelf Life: N/A. Store in a cool dry place.

made with love by
Chef Sarah Grueneberg, Monteverde

Chef Sarah Grueneberg blends influences from her family’s heritage, her global travels, and traditional Italian culture to create pure artisan pasta perfection at Monteverde Restaurant & Pastificio, an Italian Restaurant nestled in Chicago's West Loop neighborhood. You may recognize Sarah from Top Chef, but that’s just the start of her worldwide acclaim. She has earned three nominations -- and one win -- from the distinguished James Beard Foundation. She won the James Beard Award for Best Chef: Great Lakes in 2017.

Monteverde uses simple, quality ingredients to create and curate delicious artisan pasta and other gourmet pantry items, such as honey, coffee, vinegar, and spices. Now you can enjoy recreating the beloved dishes of Monteverde Restaurant & Pastificio in your own kitchen. Boasting traditional and more adventurous flavors, there’s something for everyone to love.

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