If you've never sank your teeth into a true Chicago Italian Beef sandwich before, you have not yet lived! The Italian Beef sandwich dates back to the 1930s when it was introduced right here in sweet home, Chicago, and since then has become a staple in a Chicagoan's diet (Hello, "The Bear."). This Chicago classic consists of perfectly seasoned, juicy, thin-sliced roast beef stuffed between the folds of a soft French roll, optional giardiniera topping (though is it REALLY optional?) and served au jus — if it's not dripping wet, we don't want it! Here Here Market is bringing the flavor with this assortment of Italian Beef essentials, each created by culinary talents who call Chicago home. 

Start by picking up a package of hoagie rolls and sliced roast beef from your local butcher or deli counter. Season and sear your beef with Raw Organic Extra Virgin Olive Oil and Sweet Pepper Seasoning before simmering that beef in gravy made with Italian Beef Gravy Seasoning. Pile that drippy meat on your roll, and spoon on Mild Giardiniera for the most satisfying crunch and a little tang. Serve alongside Harry Caray's Original Holy Cow! Potato Chips for the complete experience.

Bonus points if you're singing along to the Seventh Inning Stretch while wiping off the juice from your bottom lip! 

This Package Features:

• 16 oz. Mild Giardiniera (Caruso Provisions)
• 3 oz. Italian Beef Gravy Seasoning (Chicago Johnny's)
• 16.9 oz. Raw Organic Extra Virgin Olive Oil (Village Batch)
• 2.2 oz. Sweet Pepper Seasoning (Chicago Johnny's)
• 3.5 oz. Harry Caray's Original Holy Cow! Potato Chips (Harry Caray's Holy Cow! Potato Chips)

 Meet The Creators: